Cooking time: 7/9'
The farma&co ham pizza is perfect for the most greedy and it is topped with the best italian lactose free ham. It may be waited on crisp or soft according to personal flavours. Ready in only nine minutes.
Ingredients: water, mozzarella 25% (lactose free milk, salt, rennet, citric acid), tomato pulp 18%, wheat starch gluten free, ham 12% (pork, water, salt, fructose, dextrose, herbs and spices E621, antioxidant: E300, E301, preservative: E250) olive oil, cornstarch, brewer’s yeast, psyllium fibers, sugar, lactose free milk powders, salt, rice flour, buckwheat flour, cornflour, chicory fibers, thickener: guar, E464, anti-caking agent: calcium carbonate, oregan.
The lactose free milk powders and mozzarella employed for this pizza are lactose free. (0,02gr/100gr). It contains glucose and galactose due to its split.
Storage: keep frozen at – 18° c (*** - compartment freezer)
Once defrosted it cannot be frozen again. If food has thawed, do not refreeze.
Best before end see side panel
Cooking guidelines: oven cook
1)preeheat your oven at 210°. Keep pizza frozen until oven is up to temperature
2) place frozen pizza onto the bottom shelf in its baking tray
3)bake for 7/9 minutes or until pizza is golden brown
Plastic: recycled film
For 100 gr of products: